Nutrition

Nexira’s inavea™ ACACIA Joins the Ranks of Dietary Fiber

Nexira’s inavea™ ACACIA Joins the Ranks of Dietary Fiber

Nexira continues to set the pace with science backed health and wellness ingredients. As the world leader in acacia (Arabic gum), Nexira began work five years ago to generate data necessary for dietary fiber status for acacia. On December 21, 2021, the Food and Drug...

Protein Trends & Technologies Library

Protein Trends & Technologies Library

Welcome to Protein Trends & Technologies Seminar Library, which provides free access to valuable speaker presentations and post-conference summaries. A Sweetener Systems Library and Clean Label Library that provide access to summaries and presentations from past...

Sweetener Systems Library

Sweetener Systems Library

Welcome to Sweetener Systems Library, which provides free access to valuable speaker presentations and post-conference summaries. A Protein Trends & Technologies Library and Clean Label Library that provide access to summaries and presentations from past seminars...

Idaho Milk Products’ Webinar Scheduled for February 25, 2021

Idaho Milk Products’ Webinar Scheduled for February 25, 2021

Global Food Forums is hosting a Idaho Milk Products' Webinar scheduled for February 25, 2021. Entitled "Clean Label Protein-Enhanced Healthcare Nutrition RTDs: Tips & Solutions to Common Challenges." Idaho Milk Products is offering free registration. The webinar...

Nicholas Burd

Nicholas Burd

Nicholas A. Burd, Ph.D., Associate Professor, Department of Kinesiology and Community Health,University of Illinois at Urbana-Champaign Nicholas Burd is an Associate Professor in the Department of Kinesiology and Community Health and is also a faculty member of the...

Nicholas Burd

A. Elizabeth Sloan

A. Elizabeth Sloan, PhD., President, Sloan Trends, Inc.Dr. Elizabeth Sloan is President of Sloan Trends (ST), a 26 year San Diego-based consultancy focused on creating sustainable business building ideas and customer-centric solutions for the U.S. and global food,...

Nicholas Burd

Lauren Swann

Lauren Swann, MS, RD, LDN, CEO and President, Concept Nutrition, Inc.Specializing in nutrition communications for 30 years, Lauren Swann’s unique background has creatively combined the dynamics of marketing communications and regulatory affairs, seasoned with a...

Atributos Nutricionales de las Proteínas

Atributos Nutricionales de las Proteínas

En su presentación en atributos nutricionales de las proteínas titulada “Productos de Proteína de Embalaje: La Lógica Nutricional,” Christine Steele, Dr., Director de Ciencia, Innovación y Educación en Abbott Nutrition dicha: “La proteína es vital para los sistemas y...

Nicholas Burd

Rachel Cheatham

Rachel Cheatham, Ph.D., Founder & CEO, Foodscape Group, LLC Rachel Cheatham, PhD. is Founder & CEO of Foodscape Group, LLC, a nutrition strategy  consultancy based in Chicago, IL, USA. Serving as a navigation partner, Rachel helps companies and brands...

Julie Miller Jones

Julie Miller Jones

Julie Miller Jones, Ph.D., CNS, CFS, LN, Emeritus Professor and Distinguished Scholar of Food and Nutrition at St. Catherine University Julie Miller Jones, a board Certified Nutrition Specialist and Licensed Nutritionist, received her B.S. degree from Iowa State...