Kristen Sparkman, M.S., Culinologist, CuliNex, LLCKristen Sparkman has a background in food science and is currently a product developer working at CuliNex. CuliNex is a product development consultancy that specializes is a food first culinology approach and...
March 18, 2021 —Toward the end of 2020, Global Food Forums' staff began planning a webinar to provide insights into three common challenges when formulating with protein ingredients. The goal was to have a high quality 2021 Premium Protein Webinar with a small...
Past and future in-person scheduled Sweetener Systems Conference Events are listed below. Global Food Forums® designs these events for technologists involved in product formulations. Core subject matter are the properties and interactions of ingredients impacting...
Lin Carson, Ph.D., Founder & CEO, BAKERpedia Lin Carson’s, Ph.D., love affair with baking started over 25 years ago when she earned her BSc degree in Food Science & Technology at the Ohio State University. She went on to earn her MSc then Ph.D. from the...
RELATED LINKS TO THE 2018 SWEETENER SYSTEMS CONFERENCE: Sweetener Systems Conference Sponsors & Exhibitors Directory Sweetener Systems R&D Academy Global Food Forums held its 2018 Sweetener Systems Conference (3rd annual), October 23, 2018, at the Hyatt Lodge,...
RELATED LINKS TO THE 2017 SWEETENER SYSTEMS CONFERENCE Sweeteners Systems Conference Sponsors & Exhibitors Directory Sweetener Systems R&D Academy The 2017 Sweetener Systems Conference (2nd annual) was held on November 7, 2017 in Lombard, IL, USA. It is the...
Melanie Goulson, MSc, President, Merlin DevelopmentMelanie Goulson brings her deep experience and Merlin Development’s rich history to the critical intersection of ingredient applications, new product development, and sweetness. Melanie is General Manager with Merlin,...
Stevan A. Angalet, Ph.D., President, Angalet Group International and Global Food Forums’ Advisory Panel Member Stevan A.Angalet, Ph.D., is president of Angalet Group International. The Angalet Group International is an organization focused on delivering...
Mark Crowell, Principal Culinologist, CuliNex, LLC Mark Crowell, CRC, MBA, is the founder and Principal Culinologist at CuliNex, a consultancy specializing in the development of organic and natural food products. Mark is the former director of product development for...
