Shelley Balanko, Ph.D. , Senior Vice President, The Hartman Group Shelley Balanko has an informed understanding of social and cultural influences impacting the marketplace. Shelley regularly engages diverse audiences spanning foodservice, consumer packaged...
Jonathan Deutsch, Ph.D., CHE, CRC, Professor and Director, Food Entrepreneurship and Innovation Programs, Dept. of Food and Hospitality Management, Drexel University ALSO Vice President, Upcycled Food Foundation Board Jonathan Deutsch, Ph.D., CHE, CRC, is a...
Hillary Sandrock, CFS, Senior Scientist, Merlin Development Hillary Sandrock is a Senior Scientist at Merlin Development. She has spent the last 13 years working on product development, formulation, scale-up, and commercialization of new products, emphasizing...
Jaime Reeves, Ph.D., Executive Vice President, Product Development & Commercialization, Mattson Jaime Reeves is Executive Vice President, Product Development & Commercialization at Mattson. She is responsible for leading product development &...
Phillip S. Tong, Ph.D., Professor Emeritus, Dairy Science, California Polytechnic State University, San Luis Obispo Dr. Tong is a Professor Emeritus of Dairy Science at Cal Poly State University and currently consults for the Food and Dairy sector. He served as...
Emma Laing, MSc, Program Facilitator, Saskatchewan Food Industry Development Centre Emma Laing is the Program Facilitator at the Saskatchewan Food Industry Development Centre. Emma completed her B.S.A. in Food and Bioproduct Sciences, with an emphasis in food...
Jonathan Gordon, Ph.D., Founder and President of Glasgow Growth PartnersDr. Jonathan Gordon is the Founder and President of Glasgow Growth Partners, a full-service technical product development consulting company. Glasgow Growth Partners offers world-class food and...
David Lafond, Ph.D., MBA, CEO and Chief Visionary Officer, Celestaand a member of Global Food Forums' Advisory BoardDavid Lafond, Ph.D., MBA, is CEO and Chief Visionary Officer of Celesta. Dave brings almost 43 years of experience in food research and development to...
Welcome to Protein Trends & Technologies Seminar Library, which provides free access to valuable speaker presentations and post-conference summaries. A Sweetener Systems Library and Clean Label Library that provide access to summaries and presentations from past...
Welcome to the Clean Label Conference Library. This section provides free access to valuable Clean Label Conference speaker presentations and magazines offering post-conference summaries. Please scroll down to access the 2023 Clean Label Conference speaker and...
