Emerging Ingredients and Technologies

Shelley Balanko

Shelley Balanko

Shelley Balanko, Ph.D. , Senior Vice President, The Hartman Group   Shelley Balanko has an informed understanding of social and cultural influences impacting the marketplace. Shelley regularly engages diverse audiences spanning foodservice, consumer packaged...

Shelley Balanko

Jonathan Deutsch

Jonathan Deutsch, Ph.D., CHE, CRC, Professor and Director, Food Entrepreneurship and Innovation Programs, Dept. of Food and Hospitality Management, Drexel University ALSO Vice President, Upcycled Food Foundation Board   Jonathan Deutsch, Ph.D., CHE, CRC, is a...

Shelley Balanko

Hillary Sandrock

Hillary Sandrock, CFS, Senior Scientist, Merlin Development   Hillary Sandrock is a Senior Scientist at Merlin Development. She has spent the last 13 years working on product development, formulation, scale-up, and commercialization of new products, emphasizing...

Shelley Balanko

Jaime Reeves

  Jaime Reeves, Ph.D., Executive Vice President, Product Development & Commercialization, Mattson   Jaime Reeves is Executive Vice President, Product Development & Commercialization at Mattson. She is responsible for leading product development &...

Shelley Balanko

Phillip Tong

Phillip S. Tong, Ph.D., Professor Emeritus, Dairy Science, California Polytechnic State University, San Luis Obispo   Dr. Tong is a Professor Emeritus of Dairy Science at Cal Poly State University and currently consults for the Food and Dairy sector. He served as...

Shelley Balanko

Emma Laing

Emma Laing, MSc,  Program Facilitator, Saskatchewan Food Industry Development Centre   Emma Laing is the Program Facilitator at the Saskatchewan Food Industry Development Centre. Emma completed her B.S.A. in Food and Bioproduct Sciences, with an emphasis in food...

Shelley Balanko

Jonathan Gordon

Jonathan Gordon, Ph.D., Founder and President of Glasgow Growth PartnersDr. Jonathan Gordon is the Founder and President of Glasgow Growth Partners, a full-service technical product development consulting company. Glasgow Growth Partners offers world-class food and...

Shelley Balanko

David Lafond

David Lafond, Ph.D., MBA, CEO and Chief Visionary Officer, Celestaand a member of Global Food Forums' Advisory BoardDavid Lafond, Ph.D., MBA, is CEO and Chief Visionary Officer of Celesta. Dave brings almost 43 years of experience in food research and development to...

Protein Trends & Technologies Library

Protein Trends & Technologies Library

Welcome to Protein Trends & Technologies Seminar Library, which provides free access to valuable speaker presentations and post-conference summaries. A Sweetener Systems Library and Clean Label Library that provide access to summaries and presentations from past...

Clean Label Library

Clean Label Library

Welcome to the Clean Label Conference Library. This section provides free access to valuable Clean Label Conference speaker presentations and magazines offering post-conference summaries. Please scroll down to access the 2023 Clean Label Conference speaker and...