Global Food Forums is a boutique media company dedicated to providing product development information on three global movements impacting the packaged foods industry. 1. Growth of cleaner label products. 2. Expanding protein ingredient sources and range of protein-enhanced products. 3. Increased interest in reduced sugar and/or alternative sweetener products. Each of these trends has its own website that can be accessed by clicking on its logos at the top of this page.
The pandemic has greatly impacted our business, both negatively and positively. We have postponed all in-person events until 2022. However, for the moment, we have refocused on digital offerings and now offer a robust portfolio of webinars focusing on ingredient use and product formulations. For access to Global Food Forums Webinars, please click on the link or the Webinars tab in the navigation bar of any of our four websites.
These websites provides R&D and other product developers at food and beverage companies with practical and impartial formulation advice as well as insights into emerging ingredient technologies, consumer trends, nutrition and regulatory updates and more.
On each website’s R&D Academy tab, we invite you to explore our technical publications, speaker PowerPoint presentations and the growing number of educational videos.Each websites Articles tab provides access to expert-written articles and informational posts including supplier directories. For specific information, use the individual website’s home page search function.
For quick access to Global Food Forums’ past and future in-person events, click on the link.
Welcome to Global Food Forums!